Treat Dad on Sunday, June 17 to a wonderful Father’s Day brunch, lunch or dinner at Wheatfields!
Shrimp Cocktail served with house made cocktail sauce
Grilled Ribeye, Roasted Fingerling Potatoes, Asparagus
Lobster Mac n Cheese
Fresh Lobster Meat, Cheddar and Parmesan Cheese sauce, Panko breadcrumbs