Our annual Easter Buffet is right around the corner! We hope you’ll join us on Easter Sunday, April 21st.
$32 adults, $14 kids, 5 and under free.
Skip the reservations and order Family Meals to Go!
Too many bunnies to feed? Order Wheatfields Party Platters for your Easter celebration.
Soup & Salad
Garden Salad with House Vinaigrette
Seasonal Fresh Fruit Bar
Baby Arugula Shaved Fennel – Red Beets, NYS Apple, Orange Champagne Vinaigrette, Goat Cheese, Candied Walnuts
Broccoli Salad – Vermont Cheddar, Dried Cranberry, Buttermilk Dressing
Wheatfields House Pasta
Choice of Marinara/ Alfredo/ Pesto
Assorted Chef Selected Ingredients for the creative pasta guru
Dry Aged NY Strip Steak – Au Jus, Horseradish Cream
Honey Glazed Spiral Ham – Whole Grain Mustard Creme
Assorted Muffins And Coffee Cakes
Mini Cheese Cake
Eclairs/Cream Puff/Chocolate Tulip
Easter Entree (3-7pm)
Herb Crust Leg of Lab – Mint Jelly Demi Glace
Horseradish Crusted Salmon – Sauce Bearnaise
Country Style Baked Mac N Cheese / Lobster Mac
Roasted Red Bliss Potato
Baked Zucchini, Yellow Squash – Sun-dried Tomato, Basil Pesto
Roasted Lemon Chicken – Caper, Sun-dried Tomato, Artichoke
Ham Egg and Cheese
Omlete Bar (10-3pm)
assorted ingredients to create your perfect omelette
Breakfast Station (10-3pm)
Breakfast Breads, Danish, Coffee Cakes
French Toast Casserole with Cream Cheese Topping
Chefs Potato Hash