Happy Easter!
Soup of the Day
TBD
Salad Special
spring greens, candied walnuts, bacon, bleu cheese crumbles, sliced pears, champagne vinaigrette
Main Course
Lobster Mac n’ Cheese – Maine lobster, radiatori, three cheese blend
Herb Marinated Rack of Lamb – mint sauce, rosemary scalloped potatoes, roasted zucchini
Grilled Swordfish – fresh fruit salad, cous cous, sautéed bok choy
Dessert Special
Warm Apple Crisp with Vanilla Ice Cream
Check Out Our Award Winning Wine List, Ask Your Server for Pairings
