Treat Dad on Father’s Day, Sunday June 17th! Primo Soup of the Day Bacon Wrapped Shrimp – lemon artichoke white bean salad, balsamic glaze Secondo Spicy Sausage & Fettuccine – broccolini, bell pepper, mushroom, cajun cream sauce, handcrafted fettuccine Swordfish Provençale – herb couscous, roasted beet, micro greens 14oz Bone-In Ribeye – asparagus, truffle mashed… Read more »

Treat Mom on Mother’s Day, Sunday May 13th!   Soup of the Day southwest chicken tortilla   Salad Special baby arugula, pear, roasted almond, apple cider vinaigrette   Main Course Pasta Feature – shrimp, green peas, roasted red pepper, bell pepper, creamy pesto sauce, tri colored tortellini Grilled Ahi Tuna  – honey mustard glaze, sautéed fennel, cilantro… Read more »

Full details coming soon, but for now SAVE THE FOLLOWING DATES! Dining Out For Life – 4/26/18 – Dine with us to benefit the Alliance for Positive Health. Kentucky Derby Party – 5/5/18 (4-7pm) – The thrill of “The Greatest 2 Minutes in Sports” is best experienced at Wheatfields Saratoga’s Annual Kentucky Derby Party! Enjoy free… Read more »

Exciting news! Wheatfields has been named the #1 Best Happy Hour in the 2018 Saratoga Fab Five Awards! Voted the best for good reasons: BOGO drinks, the famous bar cheese, the award winning wine list, hand squeezed juices, the illustrious made-to-order Sangria, and the Bar Menu with discounted prices on many appetizers, salads, and pizza…. Read more »

Join us for a special, yet affordable 3 course dinner on Easter Sunday!

Weather or not we are having a party! Help us kick off the Patio Season Saratoga Style at our 8th Annual Patio Party on Monday April 2nd starting at 4pm. – Drink Specials – Complimentary Appetizers – Happy Hour on the Patio – Live Broadcast WGNA Sponsored by Kettle One and Adirondack Brewery

Happy Easter! Soup of the Day TBD   Salad Special spring greens, candied walnuts, bacon, bleu cheese crumbles, sliced pears, champagne vinaigrette   Main Course Lobster Mac n’ Cheese – Maine lobster, radiatori, three cheese blend Herb Marinated Rack of Lamb – mint sauce, rosemary scalloped potatoes, roasted zucchini Grilled Swordfish – fresh fruit salad, cous cous, sautéed… Read more »

Saratoga County Restaurant Week is March 8th – 16th. You’re invited to enjoy 3 courses for $30 at Wheatfields Restaurant & Bar!

Here comes the Easter Bunny! Bring the kids for an Egg-citing time at BWP complete with Easter Bunny meet & greet and Easter Bunny approved Easter Egg Hunt!

Love is in the air! We are now accepting reservations for Valentine’s Day, February 14th. VALENTINE’S DAY SPECIALS Starters Ensalata – pear, walnuts, goat cheese, romano, spring greens, champagne vinaigrette Appetizer Special – bacon wrapped brown sugar scallops Entree Specials Pasta Feature – chicken, mushrooms, spinach, bell peppers, burgundy cream sauce, hand crafted tri colored… Read more »